Our Menu
SAVOR
- Monday - Thursday: 4:00 pm - Doors close 11:30 pm
- Friday: 3:00 pm - Doors close 11:30 pm
- Saturday: 3:00 pm - Doors close 11:30 pm
- Sunday: Closed
- Kitchen Closes 10 pm Daily
SOCIAL
BBQ CHIPS
-
7
Lotus Root, House BBQ Seasoning (v, gf, s)
RAISED HAND CUT SIGNATURE FRITES
-
13
Raised Ketchup, Caramelized Mushroom Aioli, Sumac Maple Honey Mustard (v, gf)
PARMESAN ROSEMARY FRITES
-
15
Raised Ketchup, Caramelized Mushroom Aioli, Sumac Maple Honey Mustard (v, gf)
TRUFFLE FRITES
-
15
Raised Ketchup, Caramelized Mushroom Aioli, Sumac Maple Honey Mustard (v, gf)
EDAMANE
-
10
Tamari Glaze, Smoked Sea Salt (v, gf, se, s)
RAVIOLI
-
18
Mascarpone, Mighty Vine Cherry Tomato, Nueske’s Bacon, Strom Family Farm Corn (e,d,w)
SPREADS & STUFF
-
31
Roast Garlic Cannellini Spread, Balsamic & Cipollini Artigiano, La Quercia Prosciutto Dip, Giorgio’s Naturals Soppressata, Chai Pickled Grapes, Smoked Paprika Marcona, Lavash, Sourdough (d,s,n,w)
SIGNATURE
THE RAISED BURGER
-
23
Raised Sauce, Gibbsville Creamery 3 Year Cheddar, Grilled Onion, Pickle Planks, Pancetta, Butter Lettuce
Raised Hand Cut Signature Frites
$7.00
Parmesan Rosemary Frites
$8.00
SHARE
GENERAL TSO FU
-
13
Crispy Phoenix Bean Tofu, House Made General Tso Sauce, Scallion (v, gf)
RED PEPPER & WALNUT DIP
-
13
Grilled Flatbread, Shaved Carrot, Pomegranate Molasses, Chive (v, w, s)
GRILLED CAPRESE CIABATTA
-
17
Garlic Parmesan Butter, BelGioioso Burrata, La Quercia Prosciutto,
Marinated Mighty Vine Cherry Tomato, Gotham Greens Basil (d, w)
CRISPY DILLED PICKLES
-
14
Remoulade (w, e, s)
TOSTONE NICOISE
-
15
Fingerling, Ahi Tuna, Nicoise Olive, Gribiche, Chervil (gf, e, f, se, s)
SCALLOP CRUDO
-
14
Lime, Cucumber, Shallot, Fresno, Cilantro, Wonton (sf, s, w)
BARBECUED PRAWNS
-
23
Garlic, Achiote, Serrano Aioli, Charred Lime (gf, sf)
CHICKPEA “MEATBALLS”
-
15
Co-Op Smoked Poblano, Pickled Red Onion, Cilantro (v, s, w)
Tenderloin Slider
-
24
Béarnaise Aioli, Crispy Shallot, Roasted Maitake, Bacon, Aged Cheddar (v, s, w)
SMOKED BOLOGNA SLIDERS
-
18
Stiglmeier’s Bologna, Dovetail Vienna Lager BBQ, Radicchio,
Carrot, Gherkin, Brioche (d, se, w)
SHORT RIB
-
21
Chili Marinade, Scallion Pancake, Jicama, Cabbage, Chicago Kimchi Aioli (se, s, w)
SWEET
BANANA SEMIFREDDO
-
13
Few Bourbon Caramel Cream, Candied Sunflower Seeds (v, d)
MINI FUNNEL CAKE
-
13
Brandied Klug Farm Peaches, Toasted Pecan, Whip (v, d, s, n, w)
HALO HALO
-
18
Angelo’s Blueberry Gelato, Crispy Rice, Dragon Fruit Boba, Toasted Coconut, Klug Farm Blueberries, Pineapple (v, e, d, w)
SIP
- Monday - Thursday: 4:00 pm - Doors close 11:30 pm
- Friday: 3:00 pm - Doors close 11:30 pm
- Saturday: 3:00 pm - Doors close 11:30 pm
- Sunday: Closed
- Kitchen Closes 10 pm Daily
COCKTAILS
WATERED FLOWERS
-
18
Hanger One Vodka, Aperol, Strawberry, Cucumber, Lemon, Egg White, Rose Water
LA VIE EN ROSE
-
18
Hangar 1 Rose Vodka, Lychee Purée, Lemon, Raspberry Purée
IT’S GOING MERRY
-
18
Astral Blanco Tequila, Giffard Madagascar Vanilla, Coconut Water, Guava Purée, Lemon
NAUGHTY BY NATURE
-
18
Few Breakfast Gin, Canton Ginger Liqueur, Dolin Blanc, Hibiscus Thyme Shrub, Cucumber Tonic
DIRTY CHAI TOWN
-
18
Coffee-Infused Old Grand Dad Bourbon, Caffè Borghetti Espresso Liqueur, Sweetened Condensed Milk, Chai (d)
OH BOTHER
-
18
Dickel Rye, Jamaican No2 Bitters, Scrappy Black Lemon Bitters, Honey Syrup
WHERE THERE’S SMOKE, THERE’S FIRE
-
18
Copper Dog Scotch, Peach Purée, Lemon, Firewater Bitters, Malbec
DON’T SLIP
-
18
Havana Club Añejo Blanco Rum, Giffard Banane du Brésil, Orgeat, Oat Milk, Lime, Gosling Black Seal Rum (d, n)
SHIRE INTELLIGENCE
-
18
Grey Goose Strawberry Lemongrass Vodka, Cointreau, New Zealand Sauvignon Blanc, Lemon, Kiwi Shrub
SUMMER LOVIN’
-
18
Gran Centenario Plata, Red Wine, St. George Basil Brandy, Blackberry Purée, Lime, Simple
FREE-SPIRITED
THE MOCKTAIL JOHNNY
-
16
Milkis, Honeydew Syrup, Pineapple Juice, Lime (d, s)
Add Hangar I Vodka or Ford's Gin
$5.00
OFF TROPIC
-
16
Lyres Agave Reserva, Mango Purée, Lime, Green River Soda
Add Bounty Rum or Gran Centenario Tequila
$5.00
MALT TIED UP
-
18
Lyres Italian Orange, Lyres Malt, Giffard Aperitif Syrup, Blood Orange Purée, Lemon, Simple
DRAFT BREWS
*Brewed in Chicago
*TOME IPA
-
11
Half Acre Brewing, IL
*REVOLUTION SEASONAL
-
11
Revolution Brewing, IL, Rotating Seasonal
ZOMBIE DUST
-
11
Pale Ale, 3 Floyds, IN
*312 LEMONADE
-
11
Shandy, Goose Island, IL
*MOOR’S HELLES LAGER
-
11
Lager, Moor’s Brewing, IL
*ROTATING CRAFT OFFERING
-
11
Pilot Project, IL
PACKAGED BREWS
*Brewed in Chicago
*BREWSKI
-
11
Lager, Noon Whistle, IL
*CRISPY BOY
-
14
Pilsner, Alarmist Brewing, IL
*SPITEFUL LAGER
-
11
Lager, Spiteful Brewing, IL
*BLOOD ORANGE BLONDE
-
11
Blonde Ale, Haymarket Beer., IL
*BEER FOR TACOS
-
14
Sour-Gose, Off Color, IL
*TWANG
-
11
Sour, Spiteful Brewing, IL
*CITY WATER PEACH LEMONADE
-
11
Hard Seltzer, Solemn Oath, IL
*SEMI-DRY HARD APPLE CIDER
-
11
Cider, Right Bee Cider, IL
*GUMMY SERIES
-
14
Hazy IPA, Noon Whistle, IL
*INFINITE CITRA
-
14
IPA, Pipeworks, IL
*BEER FOR LOUNGING
-
14
Off Color Brewing, IL, American Pale
GUMBALL HEAD
-
11
3Floyds, IN, Wheat Beer
*ORANGE BLOSSOM BELGIAN
-
11
Belgian Blonde Ale, Moody Tongue, IL
*LU KOLSCH
-
14
Solemn Oath, IL, Kolsch
*HAROLDS 83
-
11
Honey Ale, Haymarket Beer CO., IL
HOPS - NO HANGOVER
*Brewed in Chicago
JUICY IPA
-
11
N/A, IPA, Gruvi, CO
GOLDEN LAGER
-
11
N/A, Seltzer, Gruvi, CO
*HOP WATER
-
14
N/A, Seltzer, Noon Whistle, IL
DRAFT WINE
MATUA | SAUVIGNON BLANC
-
15
Marlborough, New Zealand
PRATSCH GRUNER VELTLINER
-
15
Niederosterreich, Austria
LA VIELLE FERME ROSÉ
-
15
Loire Valley, France
SEAN MINOR | CHARDONNAY
-
15
Central Coast, California
STEMMARI | PINOT NOIR
-
15
Sicily, Italy
GOTHAM PROJECT VEZZI BARBERA
-
15
Piemonte, Italy
NO CURFEW | CABERNET SAUVIGNON
-
15
Central Coast, California
OAK FARM | ZINFANDEL
-
15
Lodi, California
WHITES
CORVIDAE | RIESLING
-
16
Columbia Valley, Washington State
Bottle
$66.00
SOUTHERN RIGHT | SAUVIGNON BLANC
-
17
Western Cape, South Africa
Bottle
$72.00
ZENATO PINOT GRIGIO
-
16
Delle Venezie, Italy
Bottle
$65.00
ALTANO WHITE BLEND
-
16
Douro, Portugal
Bottle
$65.00
JAINE CHARDONNAY (UNOAKED)
-
17
Colombia Valley, Washington State
Bottle
$72.00
REDS
OLEMA PINOT NOIR
-
18
Sonoma County, California
Bottle
$79.00
SKYFALL RED BLEND
-
17
Washington State
Bottle
$72.00
AUSPICION | CABERNET SAUVIGNON
-
16
California
Bottle
$65.00
CANTENA VISTA FLORES MALBEC
-
17
Mendoza, Argentina
Bottle
$72.00
CARPINETO CHIANTI CLASSICO
-
18
Tuscany, Italy
Bottle
$79.00
SPARKLING
LOS MONTEROS | CAVA
-
16
Catalonia, Spain
Bottle
$65.00
SCARPETTA | PROSECCO
-
17
Piedmont, Italy
Bottle
$72.00
LE GRAND COURTAGE | BRUT ROSE
-
17
France
Bottle
$72.00
CHARLES LE BEL 1818 BRUT BY BILLECART
Champagne, France
Bottle
$125.00
VUEVE CLICQUOT YELLOW LABEL 750 ml
-
150
Champagne, France
BILLECART-SALMON BRUT SOUS BOIS
-
300
Champagne, France
ROSÉS
HONORO VERA ROSÉ
-
15
Jumilla, Spain
Bottle
$58.00
ATTEMS PINOT GRIGIO | RAMATO ROSE
-
18
Friuli, Italy
Bottle
$79.00
BIELER PERE ET FILS | ROSÉ
-
16
Coteaux d’Aix en-Provence, France
Bottle
$65.00