Our Menu
SIP
- Tuesday - Thursday: 4 PM - 10 PM (Kitchen closes at 9 PM)
- Friday & Saturday: 4 PM - 10 PM (Kitchen closes at 10 PM)
- Sunday & Monday: Closed
- 21+ to enter
SIGNATURE COCKTAILS
WATERED FLOWERS
-
20
Platinum Vodka, Aperol, Strawberry, Cucumber, Lemon, Egg White, Rose Water (E)
THE RED LINE (CRAFTED BY JOSH)
-
20
Cherry-Infused Very Old Barton Bourbon, Uncle Nearest Whiskey, Demerara Syrup, Cherry Bark Vanilla Bitters, Burlesque Bitters
RING OF FIRE (CRAFTED BY ALEX)
-
20
Real Del Valle Tequila, Vida Del Maguey Mezcal, Tamarind Syrup, Mango Puree
KEY TO MY HEART (CRAFTED BY JOSH)
-
20
CH Key Lime Gin, SelvaRey Coconut Rum, Italicus, Lime, Demerara Syrup, Graham Cracker (W)
CHERRY, CHERRY (CRAFTED BY JOSH)
-
20
Cimmeron Reposado Tequila, Cherry Heering, Pimento Dram, Angostura Bitters, Lemon Bitters, Luxardo Cherry Syrup
THE GLÖGGRONI (CRAFTED BY SARAH)
-
20
Tanqueray Gin, Campari, Sweet Vermouth, Mulled Wine Spices
PICK ME UP (CRAFTED BY SARAH)
-
20
Old Forester Bourbon, El Dorado 5yr Rum, Tia Maria Coffee Liqueur, Egg, Cream, Vanilla, Cocoa (E, D)
BLIZZARD CONDITIONS (CRAFTED BY SARAH)
-
20
Real Del Valle Blanco Tequila, Pierre Ferrand Dry Curaçao, House Coconut Cream, Lime
RISE & GRIND (CRAFTED BY SARAH)
-
20
Old Forester Bourbon, Coffee Infused Campari, Sweet Vermouth
CITRUS BLOSSOM (CRAFTED BY ALEX)
-
20
Tanqueray Sevilla Gin, Gran Classico, Crème De Cacao, Mole Bitters
CEREAL SIPPER (CRAFTED BY SARAH)
-
20
Platinum Vodka, Becherovka, Lemon, Clarified with Cereal Milk (W, D)
FREE-SPIRITED COCKTAILS
CRANBERRY FAUX-MOSA (CRAFTED BY SARAH)
-
13
Winter Spiced Cranberry Syrup, Orange Juice, Champagne Acid, Soda Water
Add Prosecco
$7.00
ORANGE YOU GLAD? (CRAFTED BY JOSH)
-
14
Orange Juice, Orange Vanilla Syrup, Lemon Juice, Club Soda
Add Rum
$6.00
SEIRYU
-
16
Fluere Smoked Agave, Coconut Water, Dragon Fruit Syrup, Lime
Add Mezcal
$4.00
WARM & COZY
PRINCESS ANASTASIA (CRAFTED BY GWYN)
-
20
Cocoa Butter Vodka, Half & Half, Simple, Dalgona Whipped Coffee, Orange Blossom Water, Pirouline (D,W )
BUTTERED UP (CRAFTED BY SARAH)
-
20
Bounty Spiced Rum, Butter, Sugar, Cinnamon, Vanilla, Allspice, Cardamom (D)
DOCTOR'S ORDERS (CRAFTED BY SARAH)
-
20
Monkey Shoulder Scotch, Rittenhouse Rye, Lemon, Honey-Ginger Syrup
DRAFT BREWS
*Brewed in Chicago
*BODEM
-
12
IPA, Half Acre, IL 6.7% abv
ROBERT THE BRUCE
-
12
Scottish Ale, 3 Floyds, IN 6.5% abv
*BLOOD OF THE UNICORN
-
12
Amber Ale, Pipeworks, IL 6.5% abv
*VIENNA LAGER
-
12
Lager, Dovetail, IL 5.0%
*MOORS ROTATING DRAFT
-
12
Moors Brewing, IL
*PILOT PROJECT ROTATING DRAFT
-
12
Pilot Project, IL
PACKAGED BREWS
*Brewed in Chicago
*CARAMELIZED CHOCOLATE CHURRO
-
12
Baltic Porter, Moody Tongue, IL 7.0% abv
*FAT PUG
-
12
Oatmeal Stout, Maplewood, IL 5.9% abv
*FREEDOM LEMONADE
-
12
Session Sour, Revolution, IL 4.5% abv
*SEMI-DRY CIDER
-
12
Cider, Right Bee, IL 6.0% abv
*SPITEFUL LAGER
-
12
Lager, Spiteful Brewing, IL, 4.6% abv
*HAROLD'S '83
-
12
Honey Ale, Haymarket, IL 5.3% abv
*HEFEWEIZEN
-
14
Hefeweizen, Dovetail Brewing, IL 4.8% abv
*BRÜSKI
-
12
Lager, Noon Whistle Brewing, IL 4.6% abv
*APEX PREDATOR
-
14
Farmhouse Ale, Off Color Brewing, IL 6.5% abv
*MATILDA
-
12
Belgian Pale Ale, Goose Island, IL 7.0% abv
*LIZARD KING
-
14
Pale Ale, Pipeworks Brewing, IL 6.0% abv
*SMALL WAVE
-
14
Hazy IPA, Solemn Oath Brewing, IL 6.5% abv
*PEACH LEMONADE
-
14
Hard Seltzer, City Water, IL 5.0% abv
HOPS - NO HANGOVER
*Brewed in Chicago
ATHLETIC BREWING FREE WAVE
-
11
N/A, Hazy IPA, CT
ATHLETIC BREWING LITE
-
11
N/A, Pilsner, CT
DRAFT WINE
DRY CREEK | SAUVIGNON BLANC
-
16
Dry Creek Valley, Sonoma County
RECUERDO | TORRONTÉS
-
16
La Rioja, Argentina
SEAN MINOR | CHARDONNAY
-
16
Central Coast, California
SEAGLASS | ROSÉ
-
16
Monterey County, Central Coast
STEMMARI | PINOT NOIR
-
16
Sicily, Italy
FAMILLE PERRIN | CÔTES DU RHÔNE RESERVE
-
16
Rhone Valley, France
NO CURFEW | CABERNET SAUVIGNON
-
16
Central Coast, California
KATAS | TEMPRANILLO
-
16
Rioja, Spain
WHITES
ZENATO | PINOT GRIGIO
-
17
Delle Venezie, Italy
Bottle
$65.00
MOUNT FISHTAIL | SAUVIGNON BLANC
-
18
Marlborough, New Zealand
Bottle
$72.00
OAK FARM | ALBARNIO
-
18
Lodi, California
Bottle
$75.00
THE SEEKER | RIESLING
-
17
Mosel, Germany
Bottle
$65.00
HOUSE OF BROWN | CHARDONNAY
-
18
Lodi, California
Bottle
$75.00
REDS
OLEMA | PINOT NOIR
-
17
Sonoma County, California
Bottle
$79.00
SKYFALL | RED BLEND
-
18
Washington State
Bottle
$75.00
CASA CASTILLO | MONASTRELL
-
18
Jumilla, Spain
Bottle
$75.00
ARGENTO MALBEC | RESERVA
-
18
Mendoza, Argentina
Bottle
$75.00
BLACKBOARD | CABERNET SAUVIGNON
-
18
Columbia Valley, Washington
Bottle
$75.00
SPARKLING
LOS DOS | CAVA
-
17
Catalonia, Spain
Bottle
$68.00
SCARPETTA | PROSECCO
-
18
Piedmont, Italy
Bottle
$75.00
LE GRAND COURTAGE | BRUT ROSÉ
-
18
France
Bottle
$75.00
CHARLES LE BEL 1818 BRUT BY BILLECART
-
32
Champagne, France
Bottle
$132.00
VUEVE CLICQUOT YELLOW LABEL 750 ml
-
155
Champagne, France
BILLECART-SALMON BRUT SOUS BOIS
-
320
Champagne, France
ROSÉS
HONORO VERA | ROSÉ
-
16
Jumilla, Spain
Bottle
$60.00
FIGUIÈRE MÉDITERRANEE | ROSÉ
-
17
Provence, France
Bottle
$68.00
FINCA WÖLFFER | ROSÉ
-
18
Mendoza, Argentina
Bottle
$75.00
WINTER MENU
SUBSTANTIAL
PAELLA
-
27
Mussels, Shrimp, Scallops, Spanish Chorizo (SF, W)
N'DUJA MUSSELS
-
24
N'duja Butter, Fennel Ribbons, Baguette (D, W, SF)
MUSHROOM & TRUFFLE SACCHETTI
-
19
Mascarpone Sauce, Panko Crust, Fresh Herbs (D, E, W, V)
FISH & CHIPS
-
30
Mahi-Mahi, Small Wave Beer Batter, Frites, Malt Vinegar (E, W)
CHAR GRILLED SKIRT STEAK
-
35
8oz Skirt Steak, Forest Mushrooms, Blistered Tomato, Horseradish Chimichurri (GF)
Add-On Side of Frites
$7.00
THE RAISED BURGER
-
26
Raised Sauce, Gibbsville Creamery 3-Year Cheddar, Grilled Onion, Pickle, Pancetta, Lettuce, (W, E, D, SE)
Add-On Side of Frites
$7.00
SHARED
CRISPY BRUSSELS
-
15
Key Lime Soy Sauce, Sesame Seeds, Lime Zest (SE, V)
CAULIFLOWER POPPERS
-
14
Parmesan Reggiano, Pickled Fresnos, Romesco Sauce (E, D, W, N, V)
TAIWAINESE POPCORN CHICKEN
-
18
Crispy Basil, Sweet Chili Sauce (S, GF)
SALT & PEPPER FRITES
-
17
Raised Ketchup, Caramelized Mushroom Aioli, Malt Vinegar (D, V, GF)
PARMESAN & ROSEMARY FRITES
-
17
Raised Ketchup, Caramelized Mushroom Aioli, Malt Vinegar (D, GF, V)
TRUFFLE FRITES
-
17
Raised Ketchup, Caramelized Mushroom Aioli, Malt Vinegar (V, GF)
TENDERLOIN SLIDERS
-
26
Béarnaise Aioli, Crispy Shallot, Roasted Maitake, Bacon, Cheddar (D, E, W, SE)
TURKEY SLIDERS
-
22
Turkey Meatballs, Whipped Burrata, Marinara, Arugula (D, E, W, SE)
SPREADS & STUFF
-
34
Lemon & Fig Spread, Pie Eyed Goat, Honey Coriander, Capocollo, Honeycomb, Marcona Almonds, Croccantini, Sourdough (D, N, W)
SKIRT STEAK SKEWERS
-
25
Tamari Glaze, Cilantro (S, SE)
IT'S 8 AM SOMEWHERE
BACON PANCAKES
-
19
Silver Dollar Pancakes, Maple Syrup, Bourbon Butter, Boozy Berries (E, D, W)
STEAK & EGGS
-
35
6oz Tenderloin, Potato Pancake, Crispy Onion, Egg, Chick Jus (E, D, W)
CROFFLE
-
18
Lotus Biscoff Crumble, Whipped Cream, Caramel Drizzle (E, D, W, V)
SWEET
S'MORES
-
15
Hershey, Marshmallow, Lotus Biscoff (D, W, V)
MOUNDS MACARON
-
15
Coconut Flakes (W, E, V)
CARAMEL CUSTARD
-
15
Fried Mint (E, D, V)
HAPPY HOUR
Available Tuesday from 9 pm - 10 pm and Wednesday - Friday from 4 pm - 6 pm
Sips
Draft Beer
-
8
Draft Wine
-
13
Rotating Cocktail
-
15
Bites
Frites
-
12
Salt & Pepper, Parmesan & Rosemary, Truffle (d, v, gf)
Cauliflower Poppers
-
11
e, d, w, n, v
Tenderloin Sider
-
9
Per each (d, e, w, se)
Turkey Slider
-
7
Per each (d, e, w, se)
Bacon Pancakes
-
14
(e, d, w)
Croffle
-
9
(e, d, w, v)
Caramel Custard
-
9
(e, d, v)
ALLERGY KEY
ALLERGY KEY
E (eggs)
S (soy)
D (dairy)
SE (sesame)
SF (shellfish)
N (tree nuts)
P (peanuts)
W (wheat/gluten)
V (vegetarian)
GF (gluten-friendly)